Saké (pronounced “sa-kay”):
An alcoholic beverage brewed using water, rice, and koji mold as its main ingredients.
Nomi (pronounced “noh-mee”):
Japanese word meaning “only.” When paired with the word saké, it is also slang for, to put it politely, “one who likes to drink.” (from the verb nomu, to drink)
We named our shop Saké Nomi because we sell only premium saké, and we hope to create an atmosphere that will appeal to “drinking enthusiasts".
All Treats, No Tricks https://mailchi.mp/46eb3b55c9e4/seasonal-hiyaoroshi-other-rare-favorites
Golden hour, South Washington Street. Kanpai & Go Sounders!
Hiyaoroshi: that once pasteurized limited seasonal release we see at this time of year. The ones pictured here are some of our favorites: Shichi Hon Yari (Shiga), Masumi (Nagano), and Tamanohikari (Kyoto). They’re only available for a very limited, short while, so get in here before they’re gone! Kanpai! #季節限定 #ひやおろし #七本槍 #真澄 #玉の光 #sakenomi #sakenomiseattle #sake #japanesesake #premiumsake #日本酒 #kanpai #日本酒専門店 #日本酒bar #日本酒バー #地酒 #nihonshu #sakebar
World Series of Sake? What a lineup this week! New Brews Tuesday. Kanpai! #sakenomi #sakenomiseattle #sake #japanesesake #premiumsake #日本酒 #kanpai #日本酒専門店 #日本酒bar #日本酒バー #地酒 #nihonshu #sakebar
Status
CLOSED today, but Go ‘Hawks!
Juyondai. Maybe you’ve heard of it?
Next up in the autumn seasonal release parade — and arriving TODAY— is Tamanohikari Hiyaoroshi Junmai Ginjo. Earthy hints of dried leaves and straw in the nose, with notes of caramel and butterscotch on the palate. A terrific way to start this wet weekend. Open Fri.-Sat.: 2-10 pm; Closed Sunday, but Go ‘Hawks! Kanpai! #tamanohikari #tamanohikarisakebrewery #hiyaoroshi #sakenomi #sakenomiseattle #sake #japanesesake #premiumsake #日本酒 #kanpai #日本酒専門店 #日本酒bar #日本酒バー #地酒 #nihonshu #sakebar
Remember this one? Isojiman Junmai Ginjo makes another rare appearance this weekend. Simply one of our all-time favorites. Give us a shout, if you’d like us to save you some. Kanpai!
Remember this one? Isojiman Junmai Ginjo makes another rare appearance this weekend. Simply one of our all-time favorites. Give us a shout, if you’d like us to save you some. Kanpai!
The latest in a series of rare high-end brews we’re featuring on the menu, Kokuryu Ryu “Gold Dragon” Junmai Daiginjo from Fukui prefecture. The first daiginjo introduced by Kokuryu Brewery in 1975, it’s complex and elegant, and an excellent gift or special occasion sake. Kanpai!
Hours
Tuesday - Saturday: 2 - 8 p.m.
Sunday & Monday: CLOSED
Contact
Email: info@sakenomi.us
Telephone: 206-467-SAKE(7253)
76 South Washington Street
Seattle, Washington 98104
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